Business Class

For our Business Class menu we developed a menu that offers a wide range of delicious and fresh food options. We take pride in showcasing our country’s culinary savoir-faire. That is why along with popular non-African  dishes like salad niçoise and Greek salad, our on-board catering will feature local recipes and products from African  providers, giving passengers a taste of our culture and making them feel at home while in the air. The meal offerings will change from week to week and we will continue offering a wide selection of premium nonalcoholic drinks, including crémant, beers, and hot and cold beverages.

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Cold tapas tray on flights below 80 minutes served after 10 AM. *

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Cold continental breakfast tray served on flights above 80 minutes before 10 AM

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Cold salad tray served on flights between 80 minutes and 2 hours 39 minutes after 10 AM. *

* The images shown are for illustration purposes only and may not be an exact representation of the product.

Welcome drink before take-off

A personal bottle of mineral water

Aperitif service after take-off, offering you non-alcoholic drinks with an appetizer

A choice of 2 starters and 3 main dishes served with a crispy, healthy salad

A fine range of cheeses or dessert

Coffee, tea

(with cookies and chocolates )

5 different nonalcoholic drinks

8 different tests of

nonalcoholic beers

Second meal1 or breakfast service before landing

1On flights longer than 7 hours.